Minor · Catalog 2026-2027

Hospitality and Services Management Minor

15 courses, what each needs, and where they meet

Courses

HMGT 405 · Introduction to Food and Service Management
HMGT 601 · Management of Customer Services and Experiences
HMGT 681 · Contemporary Resort Development and Management
HMGT 570 · International Food and Culture
HMGT 635 · Leadership and HR Management in Hospitality and Tourism
HMGT 661 · Event Design, Planning, and Management
HMGT 667 · Advanced Food & Beverage Operations & Event Management
HMGT 771 · International Wine and Beverage
HMGT 777 · Casino Management
HMGT 798 · Topics
ECOG 401 · Introduction to Ecogastronomy
ACC 501 · Survey of Accounting
ADMN 502 · Financial Accounting
MKTG 530 · Survey of Marketing
ADMN 585 · Marketing

Requirements

In the UNH Catalog